Abacha (Dried African Cassava Strips)

Authentic Abacha

Straight from the heart of Igbo cuisine, AsaUgo's Kitchen Raw Abacha brings you the finest dried, shredded cassava strips — the foundation of one of Nigeria's most beloved dishes. Whether you're making a classic abacha and ugba salad or experimenting with new recipes, this is the real deal.

Why You'll Love It

• Finely shredded and properly dried for authentic texture
• No additives or preservatives
• Naturally gluten-free and vegan
• Ready to soak and cook — quick and easy preparation
• Available in 350g

How to Use

Soak in cold water for 7–10 minutes until softened, drain, then mix with palm oil, ugba (oil bean), crayfish, utazi leaves, pepper, and seasoning for a classic abacha salad. Serve as a starter or light meal.

Nutritional Information (per 100g)

• Calories: 330
• Carbohydrates: 80g
• Protein: 1.5g
• Total Fat: 0.5g
• Fibre: 2g